Buffet Menu

  • Formal Dinner (sit down) | Buffet Menu Options

    BUFFET PACKAGE

    Tossed or Caesar Salad
    Assorted Bread, Rolls & Homemade Brushetta

    Broiled Fillet of Sole Stuffed with Crabmeat
    Pan Seared Salmon

    Eggplant Rollatini
    Stuffed Shells

    Chicken Marsala
    Chicken Picata
    Chicken Franchese

    Steak Teriyaki over Rice
    Pepper Steak over Rice
    Beef Burgundy over buttered noodles
    Roast Loin of Pork served with Au Jus
    Bourbon Barbecued Loin of Pork
    Kielbasa and Sauerkraut
    Sausage, Peppers and Onions

    Penne with Vodka Sauce
    Rigatoni Bolognese

    Vegetable, Potato

    Soda, Juice, Coffee, Tea & Decaf

    Any Three Entrees $22.99 per person
    Any Four Entrees $25.99 per person

    *Sales tax and 18% gratuity not included
    *All menu items and prices are subject to market availability and can change without notice.

    ADDITIONAL BUFFET ITEMS

    Vegetable Crudite $2.99 pp
    Cheese & Cracker Platter $2.99 pp
    Seasonal Fruit Platter $3.99 pp
    Fresh Mozzarella, Beefsteak Tomato, & Red Onion $3.99 pp
    Fried Calamari $4.99 pp
    Grilled Vegetables with Portobello Mushrooms:
    Zucchini, Yellow Squash and Red Peppers
    $2.99 pp
    Cold Antipasto Platter:
    A selection of Imported Italian Cold Cuts, Soft and Hard Cheeses with Marinated and Pickled Vegetables
    $4.99 pp
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    CARVING STATIONS

    Roasted Boneless Turkey Breast $4.99 pp
    Marinated Loin of Pork $4.99 pp
    Roast Boneless Ham with Honey and Jack Daniels Glaze $4.99 pp
    Garlic and Rosemary Studded Roast Leg of Lamb with Mint Jus $9.99 pp
    Prime Rib of Beef with Wild Mushroom Sauce $12.99 pp
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    SPECIALTY STATIONS

    Oriental Stir Fry:
    Chicken, Beef or Shrimp (please choose one)
    With Crisp Chinese Vegetables & Stir Fried Rice
    $5.99 pp

    (shrimp) $8.99 pp

    Mexican Fajita
    Beef and Chicken with Sauteed Onions and Peppers, Flour Tortillas, Sour Cream,
    Guacamole and Salsa
    $5.99 pp
    Raw Bar
    Shrimp Cocktail, Clams on the Half Shell, Oysters on the Half Shell
    With Lemon Wedges and Cocktail Sauce
    $15.99 pp
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    DESSERTS

    Custom Occasion Cake
    Delicious sheet cake with your choice of filling and writing on top
    $1.99 pp
    Homemade Cookies
    Fresh baked chocolate chip, macadamia nut, & oatmeal raisin cookies
    $1.99 pp
    Peach Melba
    Vanilla ice cream topped with raspberry sauce, peaches, whipped cream, and strawberry
    $1.99 pp
    Black and White Sundae
    Vanilla ice cream topped with chocolate syrup and whipped cream
    $1.99 pp
    Sundae Bar
    Bowls of vanilla ice cream with all the trimmings on the side to build your own sundae
    $2.99 pp
    Brownie a la mode
    Homemade brownie’s topped with vanilla ice cream and chocolate syrup
    $2.99 pp
    Handmade Mini Italian & French Pastries $2.99 pp
    Deluxe Viennese Table $7.99 pp
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    LIQUOR

    International Coffee Bar (with attendant)
    Regular & Decaf Coffee accompanies by premium Domestic & International Liqueurs & Cordials, garnished with fresh whipped cream & seasonings
    $5.99 pp
    Unlimited Beer & Wine (4 hrs.) $12.99 pp
    Premium Open Bar (4 hrs.) $22.99 pp
    Martini Ice Bar
    Ice Carvings, please refer to catalog
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    Minimum guest guarantee to reserve upstairs banquet room:
    75 adults for Saturday evenings
    50 adults for Sunday – Friday

    Click to Download Buffet Menu